[ Food Review ] The Gastro Project , Section 17 Petaling Jaya

Last two weeks , I went to The Gastro Project @ Section 17 Petaling Jaya for a beautiful dinner review . This place captures both elegance & a relaxed feel then no further . It doesn't matter that you're looking a place for fine dining , a burger , a cocktail , an exciting ethnic dish , or anything in between , this is the right spot to fulfill your food craving . The Gastro Project ( TGP ) is a new concept of dine-in restaurant for everyone as I would elaborate more =) TGP is cozy , chic , elegant and familiar with their restaurant design . For the main dining area has an unassuming trendy mosaic-floored space with a burgundy finish . The logo of this restaurant is mainly inspired by the significant amount of time spent in England by the family of the owner and hence the reason for the crown .

Meanwhile , the walls decorated with holding blown-up photos of Hollywood stars including Jack Nicholson puffing a cigar , Samuel L. Jackson chomping on a burger , Julia Roberts taking a bite out of a pizza and Brad Pitt sipping on an expresso , oh and also Jean Reno ! I was happy because invited with the rest of the media for this private food dining , we were introduced and acknowledge about this new restaurant . We were firstly chilling and hanging out upstairs of the restaurant , it is specially for private event just call for reservation . More over , you can reserve the area for you and your friends & family to enjoy movie while dinner for a chill out . The area is soundproof that would not disturb the other diners dining downstairs .

Beautiful timber staircase for the retro and chio style of the restaurant .

That night , the space was filled with tables and we can taste their in-house mix cocktails ! 

I had tried their very own cocktails , I personally love the Vanilla Passion tea , one of my favorite from the menu .

 

This is the AC Martini , taste sweet and best for Martini Lovers , AC is the Apple Crumble .

The Vanilla Passion Tea

The Ginger Swizzle - a combination for Lime , Apple , Gingerbeer and of course the whisky lover .

Served with delicious Mushroom Tart , it is crispy and tasty just right for bites - Caramelised mushrooms and onions served on their very own polenta base - RM15

The Indian - Spicy Chicken Perratal with Cucumber Raita , Sliced red chillies and Paneer - RM 28

The Menu of TGP

Adorable blogger - Chloe

The retro-ish checkered tiles on the main dining area .

 

Our menu of the night !

Introducing The Japanese Style Salad - It is a happy salad of avocado , pomegranate , mixed salad leaves and pine nuts , in a Japanese inspired sesame dressing - RM15

Additional tempura prawns RM 5

Tiger Prawn - flash fried then cooked in a Buttercream Sauce with Mantau Bun for soaking up the last drop!
-RM 40

Lamb - Slow cooked lamb stewed with carrots and apricots , served with fluffy , buttered couscous and a side salad - RM40
Steak - Australian Black Angus ( Ribeye 200g / Sirlion 200g/ Tenderloin 200g ) - RM45
Spaghetti - Crabmeats , Parsley , garlic , chilli flakes  - RM24
p/s : the portion is by dish , above is just a combination of the three dishes in smaller portion 

Come to the end is the dessert ! Decadent , Classic , Satisfying - RM 15 each 

Ashley , Chloe , Me

I love the atmosphere having dinner here with friends , family or celebrate with your loved ones . Either you're here for dining or movie with cocktails ! Finally I had discovered a new concept of restaurant right here at The Gastro Project . I would recommend you to enjoy your dinner here with the beautiful interiors , music , friendly services and of course the yummy and affordable prices with the varieties of food in the menu .

AddressThe Gastro Project Sdn. Bhd. 
No.25, Jalan 17/56, Section 17,
46400 Petaling Jaya, Selangor.

Contact
T +603-7931 6465
E [email protected]
F http://www.facebook.com/TheGastroProject

Operational HoursMonday - Thursday
11.00am ~ 11.00pm

Friday
11.00am ~ midnight

Saturday, Sunday & Public Holidays
8.00am ~ midnight

Movie Times
Tuesday & Thursday
9.00pm

Saturday & Sunday 
2.30p